CHICKEN STEW WITH WHITE WINE

Chicken Stew With White Wine image

Make and share this Chicken Stew With White Wine recipe from Food.com.

Provided by dicentra

Categories Stew

Time 4h10m

Yield 4 serving(s)

Number Of Ingredients 11

Ingredients

1 lb chicken breast, boneless, skinless, cubed
1/2 cup chicken broth
1/2 cup dry white wine
1 medium onion, chopped
2 garlic cloves, minced
1 bay leaf
1 teaspoon dried oregano
1 teaspoon dried thyme
1 cup broccoli floret
1 cup cubed yellow squash
salt and pepper

Steps:

Combine all ingredients except broccoli, squash, salt and pepper in a slow cooker.
Cover and cook on high 4-5 hours, adding broccoli and squash during the last 20 minutes.
Discard bay leaf. Season to taste with salt and pepper.

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