CHICKEN SALAD V. SATTUI WINERY COPYCAT

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chicken Salad V. Sattui Winery Copycat image

My mom made this about 1,000 times trying to get the recipe to taste like what we have when we eat lunch at the V. Sattui winery in Napa Valley for the weekend. She came pretty close!

Provided by ThatSouthernBelle

Categories     Chicken Breast

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 12

4 cooked chicken breasts, chopped in large chunks
1/2 cup celery, sliced
1/2 cup onion, sliced in half rings
1/2 cup green pepper, sliced in half rings
1 bunch fresh cilantro, chopped
1/2 teaspoon curry powder
salt
1 teaspoon garlic pepper seasoning
1/2 teaspoon poultry seasoning
1/4 cup slivered almonds
1/2 cup mayonnaise (add more if needed)
sour cream

Steps:

  • Mix all ingredients together.
  • Refrigerate for an hour.
  • Serve cold.

Nutrition Facts : Calories 242.4, Fat 14, SaturatedFat 2.6, Cholesterol 60, Sodium 195.6, Carbohydrate 8.1, Fiber 1.3, Sugar 2.5, Protein 21

There are no comments yet!