CHICKEN SALAD IN PITAS

Chicken Salad in Pitas image

Make these delicious chicken salad filled pita bread sandwiches for dinner tonight in just 15 minutes!

Provided by Betty Crocker Kitchens

Categories Entree

Time 15m

Yield 4

Number Of Ingredients 9

Previous Next

Ingredients

2 pita breads (6 inches in diameter)
2 cups chopped cooked chicken breast
1 cup frozen green peas, thawed and drained
1/2 cup mayonnaise or salad dressing
1/4 teaspoon salt
1/4 teaspoon pepper
1 medium stalk celery, chopped (1/2 cup)
4 medium green onions, sliced (1/4 cup)
1 small mango, peeled, pitted and diced (3/4 cup)

Steps:

Cut pita breads in half; open to form pockets. Mix remaining ingredients.
Divide chicken mixture among pita bread halves.

Nutrition Facts : Calories 440, Carbohydrate 28 g, Cholesterol 75 mg, Fat 2, Fiber 4 g, Protein 25 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 520 mg