CHICKEN, PLUM, AND RED ONION KEBABS
Steps:
- In a medium bowl, whisk together the veg oil, jam, vinegar, and soy sauce. Add the chicken and toss to coat. Marinate 30 mins-4 hours Transfer chicken to bowl and boil marinade for 2 mins , then let cool Preheat grill to med. Thread chicken, onion, and plums onto 8 skewers. Grill, turning occasionally and basting frequently with marinade, until cooked thur- 12-15 mins
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