CHICKEN PESTO

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Chicken Pesto image

This was my daughter's favorite dish (along with some of her friends). She enjoyed it so much that we had to make it a weekly recipe.

Provided by Maine-iac

Categories     One Dish Meal

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 5

1 package pesto sauce mix
8 boneless skinless chicken breasts
breadcrumbs
4 slices provolone cheese, cut in half
1 (4 ounce) can sliced mushrooms

Steps:

  • Prepare pesto sauce according to package direction.
  • Heat oven to 350 degrees.
  • Spray rectangular dish (9 by 12 inch) with no-stick spray.
  • Moisten chicken with water, shake off excess, and coat complete with bread crumbs.
  • Place chicken in baking dish.
  • Spread pesto sauce evenly over chicken breasts.
  • Cover each breast with ½ slice of provolone cheese.
  • Spread mushrooms over cheese.
  • Bake in oven for 45- 50 minutes.
  • Serve with pasta.

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