CHICKEN OR SHRIMP BIRYANI
Make and share this Chicken or Shrimp Biryani recipe from Food.com.
Provided by Dreamer in Ontario
Categories One Dish Meal
Time 1h20m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Rinse rice and place in medium bowl; add enough cold water to cover rice and let stand 10 minute.
- While rice is soaking, heat oil in large nonstick skillet on medium-high heat; add cumin seed; cook and stir 30 sec.
- Stir in onions, garlic and ginger; cook 5 minute or until crisp-tender, stirring constantly.
- If using chicken add now; cook and stir 2 minute (If using shrimp, add at the same time as you add the rice).
- Drain rice and add to chicken mixture with remaining ingredients; mix well; cover; bring to boil.
- Simmer on medium-low heat 25 minutes, add peas and cook another 5 minutes or until rice is tender and liquid is absorbed (some rice cooks more quickly to be sure you don't overcook).
- Remove from heat; let stand 5 minute.
Nutrition Facts : Calories 332.2, Fat 7.1, SaturatedFat 1.3, Cholesterol 36.3, Sodium 353.2, Carbohydrate 46.1, Fiber 4.5, Sugar 4.3, Protein 20.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #poultry #rice #seafood #canadian #indian #dinner-party #shrimp #chicken #stove-top #one-dish-meal #inexpensive #meat #pasta-rice-and-grains #long-grain-rice #shellfish #equipment #presentation #served-hot #4-hours-or-less #from-scratch
You'll also love