My first attempt at brown rice in Pampered Chef's rice cooker was crunchy, so I added more water and got good rice. The rice I had did not have microwave instructions, and I didn't want to start buying a different brand and that is why I am adding this so I can look up how I got it to work. If you make your own stock you can probably use that in place of the water, and leave the stock cubes out. I just used what I had on hand.
Provided by user1234
Categories Microwave
Time 36m
Yield 2 cups
Number Of Ingredients 4
Steps:
- Add all the ingredients into the Rice Cooker Plus, microwave on high for 10 minutes.
- Stir. then microwave at half power for 20 minutes.
- Let sit for 5 minutes after cooking, then fluff with fork and serve.
Nutrition Facts : Calories 2422.1, Fat 152.8, SaturatedFat 47.5, Cholesterol 720.5, Sodium 738.2, Carbohydrate 71.5, Fiber 3.2, Sugar 0.8, Protein 178.6
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Check it out »#60-minutes-or-less #time-to-make #preparation #5-ingredients-or-less #easy #microwave #dietary #low-sodium #low-carb #low-in-something #equipment #3-steps-or-less
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