CHICKEN OLIVIA

Chicken Olivia image

Provided by linda mcdougal

Categories Chicken

Number Of Ingredients 10

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Ingredients

2 c chicken, cooked and chopped
2 c rice, cooked
1 can(s) cream of chicken soup
3/4 c mayonnaise, light
1 can(s) water chestnuts, drained
1/2 c chopped onion
1 tsp lemon juice
1/2 c slivered almonds
2 c corn flake cereal, crushed
1 stick margarine

Steps:

1. Preheat oven to 375.
2. Mix chicken, rice, soup, mayonnaise, water chestnuts, onion and lemon juice in 9x13\" dish. (Optional: Add 3 chopped hard-boiled eggs.)
3. Bake 30 minutes.
4. Meanwhile, melt margarine in saucepan.
5. Stir in cornflake crumbs and almonds.
6. Spread topping on casserole.
7. Bake another 15 minutes.

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