CHICKEN NOODLE CASSEROLE

Chicken Noodle Casserole image

This is a wonderful casserole to make on a cold winter day. Some homemade bread and a side salad and you have a full meal!

Provided by KimmieOH

Time 1h

Yield 1 9x13 Casserole

Number Of Ingredients 8

Ingredients

1 (16 ounce) package kluski noodles (Boiled)
1 can cream of chicken soup
1 can cream of celery soup
1/2 cup milk
1/2 cup oleo
1 jar Cheese Whiz
3 -4 cooked chicken breasts (shredded or cut up) or 1 can chicken breast
2 cups shredded cheese, for topping (I like Kraft Classic Melts 4 Cheese)

Steps:

Mix soups, butter, milk and cheese in a 9 x 13 casserole dish, add noodles and chicken mixing well.
Top with Shredded Cheese; Bake 350 degrees for 1 hour.
If I have them I also like to crush cornflakes and add to the top, then sprinkle cheese and butter over them.

Nutrition Facts : Calories 2707.4, Fat 204.6, SaturatedFat 69.1, Cholesterol 466.6, Sodium 7822, Carbohydrate 68.8, Fiber 1.8, Sugar 5.8, Protein 148.3

*** Explore more Chicken Noodle Casserole Recipes »

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