CHICKEN NAPOLI

Chicken Napoli image

Provided by Kitchen Crew

Categories Chicken

Number Of Ingredients 14

Ingredients

1 chicken, broiler-fryer, skinned and cut up
1/2 cauliflower florets
2 potatoes, sliced
2 sliced carrots
1/2 eggplant, cubed
2 onions, sliced
1 bell pepper, sliced
2 sliced celery stalks
1/2 tsp pepper
16 oz tomatoes
1/2 tsp garlic powder
2 tsp chicken bouillon granules
1.5 c water
1 Tbsp dill weed

Steps:

1. Place chicken and vegetable in 4 quart casserole.
2. Sprinkle with pepper.
3. Add tomatoes, garlic powder, bouillon and water.
4. Sprinkle with dill.
5. Cover tightly and bake at 350 for 2 hours.
6. Stir after 1 hour.
7. The flavour continues to develop as the casserole stands.

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