CHICKEN 'N RICE IN A BAG (CROCK POT)
Make and share this Chicken 'n Rice in a Bag (crock Pot) recipe from Food.com.
Provided by Northern_Reflectionz
Categories Chicken
Time 8h10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Rinse chicken pieces and pat dry; set aside.
- Combine rice, cream of chicken soup and water in Crock pot.
- Stir well to mix in soup.
- Place chicken pieces in a see-through roasting bag.
- Add onion soup mix and shake the bag to coat the chicken pieces thoroughly.
- Puncture 4-6 holes in the bottom of the bag. Fold top of bag over chicken and place in Crock Pot on top of rice.
- Cover and cook on LOW setting for 8-10 hours.
- Remove chicken to warm platter. Serve with rice.
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