Make and share this Chicken 'n Fruit Pinwheels recipe from Food.com.
Provided by MISSIB
Categories Chicken Breast
Time 45m
Yield 50 1/4, 15 serving(s)
Number Of Ingredients 11
Steps:
- Mix the first list of ingredients in a medium size bowl.
- I drained the pineapple and pressed as much juice from it as I could. Saved the juice to use some in dressing.
- Then make the dressing and add to the chicken and fruit mixture.
- I had the bakery dept slice a loaf of bread horizontally, then I cut the ends off.
- Spread the chicken mixture on each slice and then roll.
- I used an electric knife to slice the pinwheels.
- Amount of pinwheels will vary according to the type of bread you use and thickness of slices. I got 5 1/4-inch pinwheels out of one slice of bread using 1/3 cup of mixture.
Nutrition Facts : Calories 149.1, Fat 8.7, SaturatedFat 1.2, Cholesterol 19.9, Sodium 163.5, Carbohydrate 12.3, Fiber 1.2, Sugar 6.8, Protein 6.8
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