Make and share this Chicken 'n' Chips recipe from Food.com.
Provided by Jennygal
Categories Poultry
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- In a bowl combine soup, sour cream, taco sauce and chilies.
- In an ungreased 2 quart dish, layer half of the chicken, soup mix, cheese, and tortilla chips.
- Repeat.
- Bake uncovered at 350° for 25-30 minutes or until bubbly.
Nutrition Facts : Calories 580.7, Fat 39, SaturatedFat 20.4, Cholesterol 151, Sodium 1276.9, Carbohydrate 13.9, Fiber 0.1, Sugar 1, Protein 42.5
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