CHICKEN LAZONE WITH MUSHROOMS
This simple Chicken Lazone recipe is loaded with flavor from the sauted chicken and mushrooms to the creamy sauce. Plus it's ready in less than 20 minutes.
Provided by @MakeItYours
Number Of Ingredients 13
Steps:
- Saute the mushrooms,onions and garlic in the 2 TBSP of coconut oil until tender
- Combine salt, chili powder, onion powder, garlic powder, and cayenne pepper. Sprinkle over both sides of chicken tenders.
- In large saute pan, melt 1/4 cup of coconut oil over medium-high heat. Cook the chicken tenders for about 8 minutes or until done.
- Mix the corn starch or flour with cold milk in a bowl.
- Pour the milk mixture into the skillet.
- Lower heat and simmer until the sauce thickens, about 5-7 minutes.
- Serve chicken and sauce over quinoa or pasta
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