CHICKEN FLORENTINE
A company casserole, looks amazing and tastes great. Everyone always asks for this recipe. So simple, you can enjoy the evening without a lot of dishes to do. Serve with a salad, pesto covered egg noodles and crusty bread.
Provided by Fairy Godmother
Categories One Dish Meal
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Grease a 2 quart casserole.
- Add chicken, then spinach.
- Mix soup with mayo and spices, pour over spinach/chicken.
- Melt butter in fry pan, add crumbs and cheese.
- Spread over all.
- Bake uncovered at 350 45 min to 1 hour.
Nutrition Facts : Calories 390.7, Fat 24.2, SaturatedFat 6.5, Cholesterol 73.5, Sodium 957.6, Carbohydrate 18.5, Fiber 2.6, Sugar 3.4, Protein 26
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