CHICKEN FIESTA BURRITOS

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Make and share this Chicken Fiesta Burritos recipe from Food.com.

Provided by AFWifey

Categories     One Dish Meal

Time 20m

Yield 8 serving(s)

Number Of Ingredients 13

8 large flour tortillas
2 tablespoons olive oil or 2 tablespoons vegetable oil
1 cup diced onion
3 chicken breast halves, cooked and diced (approximately 2 1/2 cups)
1 tomatoes (diced)
1 1/2 cups yellow cooked rice
1 tablespoon powdered cumin
1 tablespoon chili powder
1 bay leaf
2 teaspoons oregano
8 ounces shredded monterey jack cheese or 8 ounces cheddar cheese
mild salsa
sour cream

Steps:

  • Heat oil in a skillet.
  • Sauté onion, spices, oregano and bay leaf.
  • Add the chicken, tomatoes, heat throughout.
  • Add the rice to the chicken mixture, stir to combine and cover.
  • Heat about 5 minutes or until heated throughout, don't let it stick.
  • Remove from heat.
  • Warm tortillas according to package.
  • Add chicken and rice mixture to the center of the tortilla.
  • Sprinkle with cheese and add sour cream and a little mild salsa.
  • Fold the tortilla at the top and bottom then fold over one side and roll towards the other side.

Nutrition Facts : Calories 587, Fat 22, SaturatedFat 8.8, Cholesterol 44.1, Sodium 915.4, Carbohydrate 72.2, Fiber 4.5, Sugar 3.7, Protein 23.9

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