CHICKEN FAJITA STYLE MARINADE

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Chicken Fajita Style Marinade image

Search the web for a fajita marinade, after combining a few recipes, this is what I came up with. Cooked the chicken on the grill.

Provided by Ruby15

Categories     Mexican

Time 25m

Yield 4 serving(s)

Number Of Ingredients 13

1/2 cup olive oil
2 tablespoons cider vinegar
1 teaspoon honey
1/4 cup water
3 tablespoons lemon juice (used 1/2 lemon)
1 teaspoon chicken marinade (Lea & Perrins Marinade for Chicken)
3 garlic cloves (minced)
1 teaspoon soy sauce
1/2 teaspoon cumin
1/2 teaspoon celery seed
1/4 teaspoon cayenne pepper
1/2 teaspoon paprika
1 tablespoon cilantro (chopped)

Steps:

  • Whisk together all ingredients.
  • Pour over chicken. (I used 5 boneless chicken thighs).
  • Marinate at least 4 hours. Do not marinate over 24 hours.
  • Cooking Options: Grill, Broil, cut meat into small strips and saute.

Nutrition Facts : Calories 255.8, Fat 27.2, SaturatedFat 3.8, Sodium 86.6, Carbohydrate 3.8, Fiber 0.3, Sugar 1.8, Protein 0.5

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    #30-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #north-american     #main-dish     #mexican     #equipment     #grilling