CHICKEN CUTLET SUPREME

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Make and share this Chicken Cutlet Supreme recipe from Food.com.

Provided by luv2luvya1000

Categories     Chicken

Time 45m

Yield 3-4 serving(s)

Number Of Ingredients 8

1 1/2 lbs boneless skinless chicken breasts
2 eggs, well beaten
1/2 cup flour
3/4 cup corn flake crumbs (bought in box or crush your own)
salt
pepper
1/4 teaspoon paprika (optional)
1/4 cup olive oil

Steps:

  • Remove cutlets from package and season with salt, pepper, and paprika.
  • Lightly flour each chicken breast.
  • Dip cutlet into egg mixture and allow excess to fully drip off.
  • Dip into cornflake crumbs.
  • *Can be fried on heated pan with oil or baked on a lightly greased pan at 375 degrees for 35-40 minutes.
  • Either way, delicious.
  • Enjoy!

Nutrition Facts : Calories 558.9, Fat 24.4, SaturatedFat 4.3, Cholesterol 272.7, Sodium 245.6, Carbohydrate 22.2, Fiber 0.7, Sugar 1.1, Protein 59.2

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