CHICKEN CURRY SALAD

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Chicken Curry Salad image

This is an old stand-by for a quick warm weather lunch. My family really likes it. Adjust the seasonings to your taste.

Provided by ratherbeswimmin

Categories     Chicken

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 10

3 cups chopped cooked chicken
1 (11 ounce) can mandarin oranges, drained
1 (8 ounce) can sliced water chestnuts, drained
1 cup chopped celery
1/2 cup mayonnaise
2 teaspoons lemon juice
2 teaspoons soy sauce
1 teaspoon curry powder
salt
lettuce leaf

Steps:

  • Mix together all ingredients except lettuce leaves.
  • Chill 2 hours.
  • Serve on lettuce leaves.

Nutrition Facts : Calories 77.7, Fat 0.4, SaturatedFat 0.1, Sodium 194.2, Carbohydrate 18.8, Fiber 3.4, Sugar 10.2, Protein 1.7

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