CHICKEN CORDON BLEU CASSEROLE

Chicken Cordon Bleu Casserole image

This tastes amazing!!!

Provided by Jenny Gaffney

Time 1h5m

Number Of Ingredients 8

Ingredients

1 box chicken stove top stuffing
1 can(s) cream of chicken soup
1/2 c milk
4 c cubed, cooked chicken
1/4 tsp pepper
1/2 lb deli ham, cut in strips
1 c shredded swiss cheese
1 1/2 c shredded cheddar cheese

Steps:

1. Preheat oven to 350 degrees. Prepare stuffing mix according to box.
2. In large bowl, combine the soup, stuffing and milk. Set aside.
3. Put cooked, cubed chicken in bottom of greased 9x13 baking pan. Sprinkle with pepper.
4. Layer with ham, swiss cheese and half the cheddar cheese.
5. Cover with the stuffing and soup/stuffing mixture. Sprinkle with remaining cheese.
6. Bake for 30 minutes covered. Uncover and bake another 10-15 minutes or until cheese is melted.

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