CHICKEN CORDON BLEU BURGERS

Chicken Cordon Bleu Burgers image

Provided by Kathy Williams

Categories Burgers

Time 30m

Number Of Ingredients 12

2 lb ground chicken
2 c mushrooms finely diced
4 slice bacon cut into small pieces
2 large eggs
1 c bread crumbs
2 tsp tarragon, leaves
1 Tbsp garlic powder
1 Tbsp onion powder
2 tsp salt
2 tsp pepper
sliced ham
sliced swiss cheese

Steps:

1. In larger skillet cook bacon pieces until brown. Set aside. Reserve dripping.
2. Heat 2 tablespoon of dripping add mushrooms and cook until all liquid is removed. Cool slightly.
3. Meanwhile combine ground chicken, bread crumbs, onion powder, garlic powder, eggs, tarragon leaves, salt and pepper . Mix in mushrooms.
4. Form into thin patties. Place 1 slice of swiss and 1 slice of ham and top with another patty.
5. Preheat oven 350F Heat skillet and add 2 tablespoon of bacon drippings. Brown patties on both sides and place on a sheet pan cover with foil.
6. Bake burgers for 8 minutes or until done. Sprinkle bacon pieces on burger along with honey mustard sauce and lettuce and tomato.