CHICKEN CASSEROLE...ARKANSAS LIVING (CIN)

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Chicken Casserole...Arkansas Living (Cin) image

This is another recipe from "Kathy's Kitchen" by Kathy Mackey that was in the Arkansas Living magazine October issue.

Provided by Straws Kitchen(*o *) @CinCooks

Categories     Chicken

Number Of Ingredients 8

2 cup(s) chicken, boiled & deboned
1 1/2 cup(s) uncooked macaroni
1 cup(s) velveeta, cubed
1 cup(s) bell pepper, chopped
1 small can pimento
1 medium onion, chopped
2 cup(s) milk
1 can(s) cream of mushroom soup

Steps:

  • Mix together all ingredients and put into a 9x13-inch pan.
  • Bake at 350° for 1 1/2 hours.

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