CHICKEN CAESAR SALAD WITH AVOCADO DRESSING RECIPE - (4.4/5)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chicken Caesar Salad with Avocado Dressing Recipe - (4.4/5) image

Provided by davidv

Number Of Ingredients 13

Dressing:
1 ripe avocado, pitted & quartered
3 garlic cloves, peeled
1/3 cup grated Parmesan cheese
2 Tbsp chopped oil-cured anchovy filets
3/4 tsp ground black pepper
2 Tbsp freshly squeezed lemon juice
2 Tbsp rice vinegar
1 cup cold water
Salad:
3 heads romaine lettuce, cleaned and roughly chopped
4 cups shredded rotisserie chicken
1 (5-oz) bag croutons

Steps:

  • 1. To prepare the dressing, place the avocado, garlic, Parmesan cheese, anchovies, black pepper, lemon juice, vinegar, and water into a blender and process until smooth. Place the dressing in an airtight container and refrigerate until needed. 2. To assemble the salad, place the chopped lettuce into a large salad bowl, top with the shredded chicken, and pour the dressing on top. Lightly toss to evenly distribute the dressing. Add the croutons and serve.

There are no comments yet!