CHICKEN BROCCOLI ALFREDO STUFFED SHELLS

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Chicken Broccoli Alfredo Stuffed Shells image

You can prep all items in advance, right up to the point of baking. Keep covered in refrigerator until you are ready to bake.

Provided by Katelan Shartzer

Categories     Pasta

Number Of Ingredients 7

16 oz alfredo sauce
2 c cooked chicken, shredded
2 c cooked broccoli
1 c shredded cheddar cheese
1/4 c shredded parmesan
21 jumbo pasta shells
1 1/2 c spaghetti sauce (optional)

Steps:

  • 1. Pre-heat oven to 350 degrees.
  • 2. In a large bowl, mix alfredo, chicken, broccoli, and cheeses. Spoon mixture into pasta shells.
  • 3. Grease 13 x 9 baking dish with butter or cooking spray. Evenly spread spaghetti sauce on bottom of baking dish. Arrange shells in baking pan. Cover with foil and bake 35 minutes until heated thru.

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