CHICKEN BREASTS WITH APPLE-HAZELNUT STUFFING

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Chicken Breasts with Apple-Hazelnut Stuffing image

Make and share this Chicken Breasts with Apple-Hazelnut Stuffing recipe from Food.com.

Provided by Dancer

Categories     Chicken

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 7

1/2 cup chopped hazelnuts
1 medium apple, chopped (1 cup)
1 (3 ounce) package cream cheese, room temperature
4 boneless chicken breast halves, skin on
1/2 teaspoon salt
1/4 teaspoon pepper
2 teaspoons butter, melted

Steps:

  • Preheat oven to 375 degrees.
  • Grease 9-by-9-inch baking pan with vegetable oil.
  • Mix together hazelnuts, apple and cream cheese to make stuffing.
  • Evenly spread stuffing in bottom of baking pan.
  • Place chicken skin-side up, on top of stuffing.
  • Sprinkle with salt and pepper.
  • Drizzle with melted butter.
  • Bake, uncovered, 45 to 55 minutes, until juice of chicken is no longer pink when chicken is cut.
  • Garnish with parsley, if desired.

Nutrition Facts : Calories 408.3, Fat 27.2, SaturatedFat 8.8, Cholesterol 110.8, Sodium 437.1, Carbohydrate 8.2, Fiber 2.5, Sugar 4.4, Protein 33.5

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