CHICKEN BREASTS WITH APPLE-HAZELNUT STUFFING

Chicken Breasts with Apple-Hazelnut Stuffing image

Provided by Dancer

Categories Chicken

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 7

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1/2 cup chopped hazelnuts
1 medium apple, chopped (1 cup)
1 (3 ounce) package cream cheese, room temperature
4 boneless chicken breast halves, skin on
1/2 teaspoon salt
1/4 teaspoon pepper
2 teaspoons butter, melted

Steps:

Preheat oven to 375 degrees.
Grease 9-by-9-inch baking pan with vegetable oil.
Mix together hazelnuts, apple and cream cheese to make stuffing.
Evenly spread stuffing in bottom of baking pan.
Place chicken skin-side up, on top of stuffing.
Sprinkle with salt and pepper.
Drizzle with melted butter.
Bake, uncovered, 45 to 55 minutes, until juice of chicken is no longer pink when chicken is cut.
Garnish with parsley, if desired.

Nutrition Facts : Calories 408.3, Fat 27.2, SaturatedFat 8.8, Cholesterol 110.8, Sodium 437.1, Carbohydrate 8.2, Fiber 2.5, Sugar 4.4, Protein 33.5