CHICKEN BERRY SALAD, ANOTHER VERSION

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Chicken Berry Salad, Another Version image

This recipe uses three kinds of fresh berries and your choice of mixed salad greens, all tossed together with grilled chicken and a special honey mustard dressing. If you can't find the dressing packet simply mix a little honey and mustard to your liking and add the oil and vinegar.

Provided by Annacia * @Annacia

Categories     Other Salads

Number Of Ingredients 11

1 - (3/4 ounce) packet honey mustard salad dressing mix
1/4 cup(s) cider vinegar
1/2 cup(s) vegetable oil
2 tablespoon(s) orange juice
1 pound(s) boneless skinless chicken breast half
8 cup(s) mixed salad greens
1 cup(s) sliced fresh strawberries
1/2 cup(s) fresh blueberries
1/2 cup(s) fresh raspberrys
8 ounce(s) sugar snap peas
1/2 cup(s) toasted pecans

Steps:

  • In a medium bowl, prepare the dressing according to package directions, using vinegar and oil, and substituting orange juice for the water; set aside.
  • Preheat the grill for high heat. Lightly oil the grill grate.
  • Grill the chicken 6 to 8 minutes on each side, or until juices run clear. Remove from heat, cool, and slice into strips.
  • In a large bowl, toss together the chicken, salad greens, strawberries, blueberries, raspberries, peas, and pecans.
  • Pour in the prepared dressing, and toss to coat.

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