CHICKEN BELL PEPPER STIR FRY

Chicken Bell Pepper Stir Fry image

Plate our Chicken Bell Pepper Stir Fry for an entrée that's sure to impress. Feast your eyes on the vibrant colors of red and green bell peppers paired with chicken for a simple yet delicious stir fry entrée. Pair with your favorite side and your Chicken Bell Pepper Stir Fry is served!

Provided by My Food and Family

Categories Home

Time 20m

Yield 4 servings

Number Of Ingredients 4

Ingredients

1 Tbsp. oil
1 lb. boneless skinless chicken thighs, cut into thin strips
1 each green, red and yellow pepper, cut into thin strips
1/4 cup MR. YOSHIDA'S Original Gourmet Sauce

Steps:

Heat oil in large skillet on medium heat. Add chicken; stir-fry 2 to 3 min. or until no longer pink.
Add peppers; stir-fry 3 to 4 min. or until peppers are crisp-tender and chicken is done.
Stir in Gourmet Sauce; cook 30 sec. or until sauce comes to boil, stirring constantly.

Nutrition Facts : Calories 160, Fat 6 g, SaturatedFat 0.5 g, TransFat 0 g, Cholesterol 40 mg, Sodium 510 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 13 g