CHICKEN BACON RANCH QUESADILLAS
I got this recipe on the Pillsbury website. I changed the recipe a little bit, so I also changed the name. Enjoy!!!! I know we did!!!
Provided by Rachel Hubbard
Categories Other Appetizers
Time 1h
Number Of Ingredients 12
Steps:
- 1. In a small bowl, mix sauce ingredients together. Set aside or refrigerate.
- 2. Combine chicken, bacon, 3 green onions, cilantro, cheese and ranch dip mix together. Press out biscuits as thin as possible, but not so thin as to poke holes in the dough. Place 1/4 cup chicken/bacon mixture onto one side of the biscuit. Fold over and press the seam to seal.
- 3. Use non-stick spray on your contact grill...I used my George Foreman grill. Place biscuits, 2 at a time, on the grill. Cook for 2-3 minutes. Cut each biscuit into 3 wedges. Serve with the Ranch sauce and/or salsa.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-1-or-2 #appetizers #lunch #poultry #easy #chicken #meat #number-of-servings #3-steps-or-less
You'll also love
