CHICKEN-BACON RANCH LASAGNA

Chicken-Bacon Ranch Lasagna image

Please all the bacon lovers in the family with our Chicken-Bacon Ranch Lasagna. Our Chicken-Bacon Ranch Lasagna is a fun twist on the classic Italian dish.

Provided by My Food and Family

Time 50m

Yield 12 servings

Number Of Ingredients 8

Ingredients

1/4 cup butter
1/4 cup flour
3 cups milk
1 cup KRAFT Classic Ranch Dressing
9 lasagna noodles, cooked
4 cups shredded cooked chicken
8 slices cooked OSCAR MAYER Bacon, crumbled
1 pkg. (8 oz.) KRAFT Shredded Sharp Cheddar Cheese

Steps:

Melt butter in medium saucepan on medium heat. Add flour; whisk until blended. Cook and stir 1 min. Gradually add milk, stirring constantly until well blended. Cook and stir 2 to 3 min. or until thickened. Remove from heat; stir in dressing.
Spread 1/2 cup dressing mixture onto bottom of 13x9-inch pan sprayed with cooking spray; cover with 3 noodles. Top with layers of 1/3 each of the chicken, bacon, cheese and remaining dressing mixture. Repeat layers twice; cover.
Bake 30 min. or until heated through. Remove lasagna from oven. Let stand 10 min. before cutting to serve.

Nutrition Facts : Calories 400, Fat 26 g, SaturatedFat 11 g, TransFat 0 g, Cholesterol 75 mg, Sodium 600 mg, Carbohydrate 20 g, Fiber 2 g, Sugar 4 g, Protein 21 g