CHICKEN BACON RANCH BREAD

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Chicken Bacon Ranch Bread image

Inspired by the Buffalo Chicken Garbage Bread. This was very delicious and the family said it is a keeper. Only took 30 minutes to prepare and have on the table for dinner. Yumm!

Provided by Christine Schnepp

Categories     Other Breads

Time 30m

Number Of Ingredients 8

1 chicken breast, boneless and skinless
2 Tbsp olive oil
1 refrigerated pizza crust dough
6 slice bacon, cooked
1/2 c sharp cheddar cheese
3-4 Tbsp ranch dressing
salt and pepper
non stick cooking spray

Steps:

  • 1. Preheat oven to 400 degrees. Cube chicken and fry in a skillet with two tbsp of olive oil. Salt and pepper to taste.
  • 2. Roll out pizza dough on floured surface into a rectangle shape. Spread on ranch. Add chicken, cheese, and precooked bacon.
  • 3. Roll dough up like a pinwheel and fold the ends to make sure nothing comes out while baking. Place on a baking sheet that has been lightly sprayed with non stick cooking spray. Bake for 20 minutes or until done. Remove and let cool for about 10 minutes. Slice and serve.

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