CHICKEN APPLE SOUP

Chicken Apple Soup image

This is classic chicken noodle soup with a twist. It's easy to make and you use a precooked chicken.

Provided by Tom Simbron

Categories Soups, Stews and Chili Recipes Soup Recipes Chicken Soup Recipes

Time 55m

Yield 5

Number Of Ingredients 9

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Ingredients

2 (32 ounce) cartons chicken broth
½ cooked rotisserie chicken, meat removed from bones and chopped
1 cup sliced carrots
1 Macintosh apple, cored and diced
½ onion, diced
½ cup sliced celery
¼ cup grated Parmesan cheese
1 bay leaf
2 cups orzo pasta

Steps:

Combine chicken broth, chicken, carrots, apple, onion, celery, Parmesan cheese, and bay leaf together in a large pot. Bring to a boil, reduce heat to medium-low, and simmer until vegetables are soft, about 30 minutes.
Stir orzo into broth mixture. Cook, stirring occasionally, until orzo is cooked through but firm to the bite, about 11 minutes.

Nutrition Facts : Calories 514.4 calories, Carbohydrate 70.4 g, Cholesterol 65.1 mg, Fat 11.4 g, Fiber 4.5 g, Protein 31.2 g, SaturatedFat 3.3 g, Sodium 1859.1 mg, Sugar 10.4 g