CHICKEN AND STROZZAPRETI PASTA
A very easy and delicious pasta dish
Provided by melaniejhodson
Time 15m
Yield Serves 4
Number Of Ingredients 0
Steps:
- Place pasta in pan of boiling salted water and cook for required time. Drain into colander. Meanwhile heat a frying pan with dash of olive oil and fry off chicken strips with salt and pepper until they are browned on one side.
- Turn over the chicken and add the onions. Fry until everything is golden brown.
- Add garlic and vegetable stock to deglaze the pan, reduce the stock.
- Add the red pesto, sweet chilli and creme fraiche, stir well and simmer.
- Add the cooked pasta, combine well and serve.
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