CHICKEN ALFREDO PIZZA

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Chicken Alfredo Pizza image

Provided by Food Network

Time 23m

Yield 6 servings

Number Of Ingredients 5

1 can Pillsbury® refrigerated thin pizza crust
1/2 cup Alfredo sauce (from 15 ounce jar)
2 cups diced cooked chicken
1/2 cup diced red bell pepper
1 cup shredded Italian cheese blend or mozzarella cheese (4 ounce)

Steps:

  • Heat oven to 400 degrees F. Grease 15x10-inch or larger dark or nonstick cookie sheet with shortening. Unroll dough onto cookie sheet. Starting at center, press out dough into 15x10-inch rectangle. Bake 7 minutes. Remove from oven.
  • Spread sauce over warm crust. Top with chicken, bell pepper and cheese.
  • Bake 6 to 10 minutes or until cheese is melted and crust is golden brown.
  • If you prefer, refrigerated Alfredo sauce can be substituted. You can find it in the dairy case, next to the fresh pasta.

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    #60-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #north-american     #main-dish     #american     #oven     #bread-machine     #european     #pizza     #italian     #stove-top     #equipment     #small-appliance

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