CHICKEN A LA KING

Chicken a La King image

love the creamy taste of chicken, goes well with rice, as a topping for pasta noodles or scooped over puffed pastry cups

Provided by Pneuma

Categories Lunch/Snacks

Time 35m

Yield 1 big bowl, 6 serving(s)

Number Of Ingredients 10

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Ingredients

3/4 cup sliced mushrooms (or 1 small can champignon, drained)
1 green bell pepper, chopped
1/2 cup butter
1/2 cup flour
1 teaspoon salt
1/4 teaspoon pepper
2 cups chicken broth
2 cups cooking cream or 2 cups non-dairy whipping cream
2 cups chicken, cooked and chopped into bite sized cuted
1 pimento pepper, chopped

Steps:

cook mushrooms, bell pepper with butter, salt and pepper for 2-3 minutes.
remove from heat and stir in flour.
return to heat, stir 1 min then add broth and cream, bringing it to a boil, stirring constantly until slightly thickened.
add the chicken into the pan and add pimento and heat through.
Serve warm with your favorite long pasta noodles (spaghetti,angel hair,fettuccini) or warm rice or puffed pastry shells.

Nutrition Facts : Calories 351.2, Fat 31.5, SaturatedFat 19.5, Cholesterol 93.5, Sodium 806.3, Carbohydrate 13, Fiber 0.9, Sugar 1.3, Protein 5.6

*** Explore more Chicken A La King Recipes »

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