Punch up a crunchy trio of cereals with curry, cumin and cayenne. Then toss in sesame seeds for the finale.
Provided by Betty Crocker Kitchens
Categories Snack
Time 15m
Yield 8
Number Of Ingredients 10
Steps:
- Combine cereals in large microwavable bowl. In 2-cup microwavable measuring cup, microwave butter on High 30 to 40 seconds or until melted. Stir in curry powder, cumin, red pepper sauce and pepper flakes. Pour over cereal mixture and stir to distribute thoroughly.
- Microwave on High 3 minutes, stirring after each minute. Stir in cashews and sesame seeds. Microwave on High an additional 2 minutes, stirring after one minute. Spread on paper towels to cool. Store in airtight container.
Nutrition Facts : Calories 220, Carbohydrate 16 g, Cholesterol 15 mg, Fat 3, Fiber 1 g, Protein 4 g, SaturatedFat 5 g, ServingSize 1 serving, Sodium 150 mg, Sugar 2 g, TransFat 0 g
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