CHEWY CHOCOLATE CHIP COOKIES

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Make and share this CHEWY Chocolate Chip Cookies recipe from Food.com.

Provided by Kat2355

Categories     Drop Cookies

Time 17m

Yield 48 cookies

Number Of Ingredients 9

1 cup margarine
1 1/2 cups brown sugar, packed
2 eggs
1 teaspoon vanilla
2 cups flour
1/4 cup cornstarch
1/2 teaspoon salt
1 teaspoon baking soda
2 cups chocolate chips (or chunks)

Steps:

  • Preheat oven to 350F degrees.
  • In a large bowl, cream margarine and brown sugar together.
  • Beat in eggs one at a time.
  • Add vanilla.
  • Sift dry ingredients together.
  • Add to wet mixture.
  • Stir in chocolate chips.
  • Do not overmix.
  • Drop onto a greased cookie sheet (or roll into balls if you prefer).
  • Bake for 10 to 12 minutes (DO NOT go over 12 minutes- they will become harder!).

Nutrition Facts : Calories 101.4, Fat 4.2, SaturatedFat 1.7, Cholesterol 7.8, Sodium 78.5, Carbohydrate 15.8, Fiber 0.6, Sugar 10.5, Protein 1.1

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