CHEWY CHEESECAKE COOKIES

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Make and share this Chewy Cheesecake Cookies recipe from Food.com.

Provided by lilsweetie

Categories     Drop Cookies

Time 25m

Yield 24 Cookies

Number Of Ingredients 6

1 cup butter, softened
1 (8 ounce) package cream cheese, softened
1 teaspoon vanilla extract
2 cups sugar
2 cups flour
1 cup pecans, chopped

Steps:

  • Preheat oven to 375 degrees F.
  • Cream together butter and cream cheese. When smooth, add in vanilla & sugar followed by flour, then pecans.
  • Roll into 1" balls, place on ungreased cookie sheet 2" apart, & press gently with the bottom of a wet glass to flatten cookie balls slightly. Bake for 11-14 minutes. Let cool on sheets enough so they won't break when you remove them with a spatula.

Nutrition Facts : Calories 234.5, Fat 14.3, SaturatedFat 7, Cholesterol 30.8, Sodium 98.3, Carbohydrate 25.6, Fiber 0.7, Sugar 17.2, Protein 2.1

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