CHERRY VANILLA PUDDING

Cherry Vanilla Pudding image

Provided by My Food and Family

Categories Recipes

Time 1h30m

Number Of Ingredients 7

Ingredients

1 sleeve Honey Maid Graham Crackers, crushed
1/4 cup margarine, melted
1/4 cup granulated sugar
1 small box Jell-O Vanilla Instant Pudding
1 3/4 cups milk
1 can (15 oz.) cherry pie filling
1 tub (8 oz.) COOL WHIP, thawed

Steps:

Mix graham cracker crumbs with margarine & sugar. Bake 15 minutes at 400 degrees F. Cool about 15 minutes.
Mix pudding with milk until set & add cherry pie filling to this. Pour over COOLED crust. Spread COOL WHIP over this mixture. Top with a few more crushed Honey Maid Crumbs.
Refrigerate about 1 hour.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g