CHERRY-O-CREAM CHEESE PIE
Steps:
- Let cream cheese soften at room temperature until softened. Beat until fluffy. Gradually add milk while stirring constantly until thoroughly mixed. Add lemon juice and vanilla, mixing well.
- Pour into pie shell and refrigerate.
- Garnish with cherry pie filling while serving.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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