CHERRY-MALLOW CAKE

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Cherry-Mallow Cake image

Make and share this Cherry-Mallow Cake recipe from Food.com.

Provided by internetnut

Categories     Dessert

Time 45m

Yield 15 serving(s)

Number Of Ingredients 6

4 cups miniature marshmallows (about 3/4 of a 10-1/2 ounce package)
18 1/4 ounces yellow cake mix
1 1/4 cups water
1/3 cup oil
3 egg whites
21 ounces cherry pie filling

Steps:

  • Preheat the oven to 350 degrees F. Spray a 13x9x2-inch baking pan with vegetable cooking spray. Lay the marshmallows evenly over the bottom of the pan.
  • Prepare the cake mix according to the package directions. Pour the batter over the marshmallows. Spoon the cherry filling evenly over the cake batter.
  • Remove pan from oven and cool on wire racks.
  • After the cake is cool, cut into squares.

Nutrition Facts : Calories 283.3, Fat 8.9, SaturatedFat 1.3, Cholesterol 0.7, Sodium 255.8, Carbohydrate 48.9, Fiber 0.6, Sugar 22.7, Protein 2.6

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