CHERRY KUCHEN

Cherry Kuchen image

This is my grandmother's recipe, and it was one of my favorite breakfast treats when I was growing up. Okay, so it still is! It's so easy, sweet, and delicious!

Provided by Kree6528

Categories Breads

Time 50m

Yield 1 9x13inch pan

Number Of Ingredients 7

Ingredients

1 cup margarine
1 cup sugar
2 eggs
2 cups flour
1 teaspoon baking powder
1 teaspoon vanilla
1 can cherry pie filling

Steps:

Mix the first six ingredients together to make a batter.
Pour most of the batter into the bottom of a greased 9x13-inch pan.
Pour can of pie filling on top.
Glop the rest of the batter on top of the filling.
Bake at 350 degrees for 40 minutes.
Enjoy!

Nutrition Facts : Calories 4151.8, Fat 194.4, SaturatedFat 35.2, Cholesterol 423, Sodium 2743, Carbohydrate 561.8, Fiber 10.3, Sugar 201.8, Protein 42.6

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #breads #breakfast #fruit #german #oven #european #coffee-cakes #dietary #comfort-food #pitted-fruit #cherries #brunch #taste-mood #equipment #number-of-servings