CHERRY ICE CREAM

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Cherry Ice Cream image

For a homemade treat, this ice cream will make your family feel special.-Carol Dale, Greenville, Texas

Provided by Taste of Home

Categories     Desserts

Time 45m

Yield about 1 gallon.

Number Of Ingredients 8

6 large eggs
1-1/2 cups sugar
1-1/2 cups whole milk
1 can (21 ounces) cherry pie filling
1 quart heavy whipping cream
1 can (14 ounces) sweetened condensed milk
1 tablespoon vanilla extract
1 teaspoon almond extract

Steps:

  • In a bowl, beat the eggs and sugar until thick and lemon-colored. Scald milk; slowly pour into egg mixture, stirring constantly, until sugar is dissolved. Cool. , Chop the cherries by hand or in a food processor. Combine cherries with egg mixture and all remaining ingredients. Freeze in an ice cream maker.

Nutrition Facts :

*** Explore more Cherry Ice Cream Recipes »

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