CHERRY DREAM PIE
Easy to make, and you can change pie filling flavors as you wish.
Provided by Sharon Whitley
Categories Fruit Desserts
Time 30m
Number Of Ingredients 5
Steps:
- 1. In medium bowl beat egg yolks. Stir in sweetened condensed milk and lemon juice. Pour into crust
- 2. Bake at 325 for 25 minutes. Cool for 1 hour. Refrigerate at least 3 hours or until set.
- 3. Top with pie filling, Garnish as desired. Store in refrigerator.
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