CHERRY COLA ROAST (PORK OR BEEF)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cherry Cola Roast (Pork or Beef) image

I've been making this for years, and just noticed it's not on here. A different twist on the Cola Roasts posted. You can use almost any kind of roast you like! The gravy is heavenly!!

Provided by Charmie777

Categories     Roast Beef

Time 3h5m

Yield 4-6 serving(s)

Number Of Ingredients 7

3 -4 lbs beef roast or 3 -4 lbs pork roast
12 ounces cherry cola
1 (10 3/4 ounce) can cream of mushroom soup
1 (1 1/4 ounce) package dry onion soup mix
1 -2 garlic clove, minced
cornstarch (optional)
water (optional)

Steps:

  • Place roast in roasting pan that can be covered tightly.
  • Pour Cherry Cola over roast.
  • Mix soups and garlic together. Spread evenly over roast.
  • Cover tightly.
  • Bake at 325ยบ for 3-4 hours, until tender.
  • Serve with something to sop up all that delicious gravy -- we love it with mashed potatoes!
  • If you'd like, you can thicken the gravy with a slurry of cornstarch and cold water.

Nutrition Facts : Calories 541.8, Fat 18.4, SaturatedFat 6.7, Cholesterol 224.5, Sodium 1498.2, Carbohydrate 19.3, Fiber 0.6, Sugar 9.2, Protein 75.6

There are no comments yet!