CHEEZY POPCORN(VEGAN)

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Cheezy Popcorn(Vegan) image

This is a low fat snack and is wonderfully delicious. Serve it at parties or when watching your favorite movies. Adapted from The Ultimate Uncheese Cookbook by Jo Stepaniak. Cook time is estimated time to pop popcorn.

Provided by Sharon123

Categories     Lunch/Snacks

Time 10m

Yield 8 serving(s)

Number Of Ingredients 7

4 cups air popped popcorn
olive oil flavored cooking spray
1/3 cup nutritional yeast
1/2-1 teaspoon chili powder (or curry powder)
1/2 teaspoon salt (to taste)
1/2 teaspoon garlic powder
1/4 teaspoon onion powder

Steps:

  • Place warm popcorn in a large bowl and mist it with olive oil. Toss gently and mist again. Repeat until all kernels are lightly coated with oil.
  • Combine remaining ingredients in a zippered plastic bag. Seal bag and shake until well mixed.
  • Drop in popcorn, a little at a time, seal bag, and shake and turn bag to coat.
  • Continue to add a little amount of popcorn to the bag until all kernels are well coated.
  • Store zippered bag. Shake gently again before serving.

Nutrition Facts : Calories 40.4, Fat 0.6, SaturatedFat 0.1, Sodium 151.4, Carbohydrate 6.4, Fiber 2.3, Sugar 0.1, Protein 3.6

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