CHEEZ WHIZ® HASH BROWN POTATO FRITTATA

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CHEEZ WHIZ® Hash Brown Potato Frittata image

Frozen hash brown potatoes and CHEESE WHIZ make this frittata a breeze to prepare. Add fresh spinach and prepare to thrill the brunch crowd.

Provided by My Food and Family

Categories     Dairy

Time 55m

Yield 6 servings

Number Of Ingredients 5

2-1/2 cups ORE-IDA Shredded Hash Brown Potatoes
6 eggs, divided
2/3 cup CHEEZ WHIZ Cheese Dip, divided
1/4 cup each chopped fresh spinach, onions and red bell peppers
1/2 tsp. ground black pepper

Steps:

  • Heat oven to 375ºF.
  • Combine hash browns, 1 egg and 1/3 cup CHEEZ WHIZ; press onto bottom and up side of 9-inch pie plate.
  • Mix remaining ingredients until blended; pour into crust.
  • Bake 35 to 40 min. or until center is set.

Nutrition Facts : Calories 230, Fat 11 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 190 mg, Sodium 480 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 11 g

*** Explore more CHEEZ WHIZ® Hash Brown Potato Frittata Recipes »

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