CHEESY ZUCCHINI BAKE

Cheesy Zucchini Bake image

A delicious summer side dish filled with zucchini, squash and cheese.

Provided by Six Sisters

Yield 6

Number Of Ingredients 8

Ingredients

3 medium zucchini (sliced)
3 medium yellow squash (sliced)
4 green onions (diced)
1 teaspoon Italian seasoning
3/4 teaspoon garlic powder
1 cup shredded cheddar cheese
Salt and pepper, to taste
1/2 cup grated Parmesan cheese

Steps:

Preheat oven to 350 degrees F.
Spray an 8x10-inch baking dish sprayed with nonstick cooking spray.
Combine zucchini, squash, onion, Italian seasoning, garlic powder and cheddar cheese in a large bowl until well combined.
Season with salt and pepper, to taste.
Spread the zucchini and squash mixture in prepared baking dish and bake, uncovered, for 25-30 minutes or until zucchini is tender.
Remove baking dish from the oven, sprinkle on Parmesan cheese and return to the oven.
Bake for an additional 10-15 minutes, or until the cheese is melted and golden brown.

Nutrition Facts : Servingsize 1 serving, Calories 1331 kcal, Fat 89 g, SaturatedFat 38 g, Cholesterol 166 mg, Sodium 2301 mg, Carbohydrate 81 g, Sugar 14 g, Protein 54 mg