CHEESY SPAGHETTI

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Cheesy Spaghetti image

A kid favorite and a parent's favorite because it is so easy. When you want to go out, make this and the kids won't even know you are gone. I use medium cheddar but you can add different cheeses to this recipe. It was my favorite as a kid. Very cheesy and fun! This recipe is good by itself.

Provided by Kimberley Quinlan

Categories     One Dish Meal

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 5

750 g cheddar cheese, Diced
1 (16 ounce) can diced tomatoes, Diced
1 (6 ounce) can spaghetti sauce
1 (8 ounce) box spaghetti noodles
1 teaspoon salt

Steps:

  • Dice cheddar cheese into small cubes.
  • Put diced cheese in an ovenproof bowl.
  • Add 1 can diced tomatoes, Spaghetti Sauce, salt and pepper if desired.
  • Partially cook 4 to 6 portions of spaghetti.
  • Drain.
  • Add spaghetti to bowl.
  • Mix all together (I use my hands).
  • Bake for 1 hour at 350 degrees until golden crispy and gooey.

Nutrition Facts : Calories 1131.1, Fat 72.6, SaturatedFat 45.2, Cholesterol 223.3, Sodium 2367.2, Carbohydrate 57.5, Fiber 3.6, Sugar 10.3, Protein 62.1

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