CHEESY SOUR CREAM HERB CHICKEN
Make and share this Cheesy Sour Cream Herb Chicken recipe from Food.com.
Provided by iewe7726
Categories Chicken Breast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees.
- In a bowl, combine stuffing, cheese and butter. Stir well to combine and moisten, breaking up any large stuffing pieces. Transfer to a plate or pie pan.
- Lightly spread sour cream over chicken and coat with stuffing mixture, pressing well to adhere.
- Place on a lightly oiled, foil-lined 13-by-9-inch baking sheet. Put any extra mixture on top of chicken.
- Bake for 20 to 25 minutes, or until the coating is crisp and the chicken is cooked through.
Nutrition Facts : Calories 345.6, Fat 23.8, SaturatedFat 13.4, Cholesterol 132, Sodium 452.3, Carbohydrate 1.3, Sugar 1.1, Protein 30.6
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